About Simi
Just one of God’s little creations……
A Lawyer by profession and have previously worked to save the wildlife and free the bonded labours in India …
Currently unemployed due to a sudden change in my marital status and city of residence.
Love to call myself, ‘ Pleasently Plump’ but my husband thinks otherwise (he thinks i am on the verge of blowing up) !!
Daughter to 2 set of parents, sister to a couple of brothers and a sister and a wife ofcourse….
In short- I love my life, my husband, my family and everything around me…………….
Cooking and eating has always been my passion. This blog comes directly from my kitchen and also from the kitchens of those who inspired my cooking !!!
Disclaimer: All the recipes that i have posted here were first tried on my husband and he is still alive and kicking- this is my greatest testimony !!
great idea… looks delicious. now if only i could cook.
Other than the detailed recipes and excellent pointers, the photographs are very professional and with taste.
Bravo!
Hey Simi…
How are you? How is your job going?
I was just taking a peek @ Annita’s Blog and happened to see your entry in there…I had racked my brain to find out the name of your blog and of course forgot to ask when I saw you last..
You have some yummy dishes posted…will try it out soon!
Vineetha
hey simi,
really cool, these recipes look really professional. i like the video of u mailing the parota,(the kerala one). looks really really professional.
great job
great initiative and site..
Simi,
Your blog is cool , but the cocktail section seems empty. Y dont u add some more new things in it
babe you are some professional cook for sure. keep up the good work maybe i’ll pick up some cooking from your blog
Sonia
Hi,
First, let me tell you, your Blog is really great! I just added it to my Favorites.
I was going through your recipes and it lists Cream of Tartar as one of the ingredients. Do you know where it is available?
Thank you!